Based on the rich resource of edible mushroom in Qingyuan County, the Company conducted the development of high-tech products of edible mushroom. The high quality fruit bodies of mushroom are used as the raw material by the Company in producing various kinds of edible mushroom powder. It produced in the clean workshop by using the microwave technology. It is suitable to use in adding to various functional food and is a kind of safe and efficient natural product. The mushroom powder is rich in the polysaccharide component and plays a role in improving the immunity of human and increasing the resistance to diseases.
1.      Suitable range:
<1>. Raw material or supplementary material of various healthy foods, such as meat products, wine, seasoning products, rice and wheat products.
<2>. Raw material for the production of healthy products.
2.      Quality parameter:
Size: 60-200 mesh or manufactured according to the requirement of customer.
Weight loss after drying: <=12%.
Heavy metal index: Sb <2ppm, As <1.4ppm, Cd <2ppm, Pb <10ppm, Cr <1ppm
Hygiene index: bacteria counts < 3000/g, Escherichia coli and alive mites not etected, mould counts <100 /g
3.      Packing specification:
1kg/bag, 5 kg/bag, 10 kg/bag (or packing according to the requirement of customer)
4.      Storage:Sealing storage under shady, cool and dry condition.